There are more to cutting board in the market that about the material, other design features, functions but each one has differ correctly for example plastic cutting boards are ideal for handling raw meat as it is easy to clean and usually dishwasher safe but it is unsure about the splits on the surface of cutting board easily grows bacteria.
On the other hand, wood cutting boards are naturally easier to keep cleaning and are constructed of highly quality and durable wood like walnut, cherry, maple to stabilize the surface. Besides, bamboo cutting boards are mostly great, the materials are harder and less spongy, resists scarring from knives from there resistant to bacteria than other woods but it limits the dishwasher and instead only cleans it with soapy water. Every product has its advantages and disadvantages so to solve this problem to find the perfect cutting board one we get through a list of six products cutting boards here for choosing the best tool in your kitchen.
Here are the best type of cutting boards for raw meat you can buy in 2021:
- Best overall: JOSEPH JOSEPH 60002 Cutting Board for Raw Meat
- Runner up: Sonder los Angeles Motley Multiwood Cutting Board For Raw Meat
- Best budget: HHXRISE SG BO78Y515JT-US Cutting Board For Raw Meat
- Best durable: John Boos WAL B12S Cutting Board For Raw Meat
- Most lightweight: Epicurean Cutting Surfaces 001 151101Cutting Board for Raw Meat
- Most durable: Kooq Shop KS 4001 Cutting Board For Raw Meat
|6 Best Type of Cutting Boards for Raw Meat|
|JOSEPH JOSEPH 60002 Cutting Board for Raw Meat|
|Sonder los Angeles Motley Multiwood Cutting Board For Raw Meat|
|HHXRISE SG BO78Y515JT-US Cutting Board For Raw Meat|
|John Boos WAL B12S Cutting Board For Raw Meat|
|Epicurean Cutting Surfaces 001 151101Cutting Board for Raw Meat|
|Kooq Shop KS 4001 Cutting Board For Raw Meat|
Best overall: JOSEPH JOSEPH 60002 Cutting Board for Raw Meat
- Easy to clean
- Collect liquid while cutting
- Variety color
- Non slip base
- Not eco friendly
- The spikes hole difficult to clean
We arranged the JOSEPH JOSEPH which is the best overall in our list because it has multi-functional chopping board and double sided chopping board that comes with one smooth side for normal chopping and the other side features specially designed spikes to hold meat in place. Plus, having features non-slip feet and soft-grip sides.
|JOSEPH JOSEPH 60002 Cutting Board for Raw Meat Specifications|
11.5 x 1 x 14.5 inches
A simple outside cutting board and easy to control the cutting and draining the liquid
Runner up: Sonder los Angeles Motley Multiwood Cutting Board For Raw Meat
- Modern design
- Protects the knives
- Not dishwasher safe
This is the second product we want to show for you which is Sonder Los Angeles. As knowing the product combined an edge grain board, known for its durability, resistance to stains and unwanted moisture. On the other hand, it offers the use of either side for prepping and chopping and also perfectly sized to hold crackers and sliced baguettes . However, this is a high quality product that combines many different wood panels not only to create a modern beauty suitable for your kitchen, but also used in high-end instead of food plates.
|Sonder los Angeles Motley Multiwood Cutting Board For Raw Meat Specifications|
17 x 13 x 1.1 inches
Walnut, Cherry, Maple
Most versatile the product is combined a multi wood types like walnut , cherry, maple wood cutting board
Best budget: HHXRISE SG BO78Y515JT-US Cutting Board For Raw Meat
- Design compartments and liquid grooves.
- Bamboo material
- Easy to handle
- Knife and cutlery friendly
- Not dishwasher safe
While this is not a brand that gets a lot of attention, we think it will be quite suitable for those who are new to cutting because cutting boards constructed three compartments on one side of the cutting board, where to put temporarily the food stuff and juice groove hold other liquid. Moreover, the cutting board is made of one hundred percent natural bamboo, it is well polished with a smooth surface but not dishwasher safe, especially the bamboo won’t dull your knife. In addition, it easy to hang the board on the kitchen walls, and easy to carry when outside picnic or storage.
|HHXRISE SG BO78Y515JT-US Cutting Board For Raw Meat Specifications|
17 x 12.6 x 0.76 inches
High efficiency used for cutting all foodstuffs into each compartment and saving your time
Best durable: John Boos WAL B12S Cutting Board For Raw Meat
- Easy to moving
- Not dishwasher safe
John Boos products are made from sustainably harvested walnut hardwoods, and are also the most durable food preparation surfaces in the world. Additionally, the cutting board provides a smooth and flat cutting surface for chopping, slicing, dicing, mincing and so on . Besides, it features edge grain construction for professional grade durability. Remarkable, this type of cutting board is available in both maple and walnut wood. On the other hand, this brand also purchased John Boos Mystery Oil and John Boos Board Cream which are going with the cutting board to better protect the surface of the one.
|John Boos WAL B12S Cutting Board For Raw Meat Specifications|
12 x 12 x 1.5 inches
Easy to use and constructed for the customers who want to most durable food preparation surfaces
Most lightweight: Epicurean Cutting Surfaces 001 151101Cutting Board for Raw Meat
- Knife friendly
- Natural material for making the cutting board
- Dishwasher safe
- Have a chemical smell and warping after cleaning
Now we are checking the fourth product together, which is an Epicurean cutting board. The advantages of this one is easy to hang on the wall and can be used both in and out of the kitchen, the outside of the board is designed lightweight and can be used on both sides, even built in thumb holes allows for easy storing. Plus, it is non porous scarring on the surface of the board so they do not create an environment where bacteria live.
|Epicurean Cutting Surfaces 001 151101Cutting Board for Raw Meat Specifications|
14.5 x 11.25 x 0.25 inches
The lightest board and can be used on both sides
Most durable: Kooq Shop KS 4001 Cutting Board For Raw Meat
- Easy clean surface
- Solid and sturdy butcher’s block
- Handling grooves on the side
- Just rinse with warm water
Kooq Shop cutting board is known that this is a high-end product with both quality and design with the perfect size to fit neatly in your kitchen, to cut almost anything you want. Besides, it is very easy to clean by constructing rubber wood so the cutting board is strong and sturdy, wood safe oil but when you are finished, just rinse with warm water. Remarkable,
The handy juice grooves keep everything on the board and easy to move for serving to guests.
|Kooq Shop KS 4001 Cutting Board For Raw Meat Specifications|
19 x 14.5 x 1.5 inches
High useful cutting board in the kitchen and quality
How To Choose The Best Type of Cutting Board for Raw Meat?
There are many types of material to make the cutting boards perfectly but each one has advantages and disadvantages for themselves and we want to distinguish them, everyone understands more the construction of cutting boards, including: wood, plastic, bamboo, glass cutting board.
● Wood cutting board: there are stylish hardwoods such as teak, maple, walnut, cherry, beech. The wood board is easier on knives than plastic or glass and it looks better environmentally, more friendly, especially the wood cutting board can be sanded and cut down when there are many grooves from knives so less bacteria grow on the cutting board. With a high quality but these boards are not dishwasher safe and need oiling or warm soapy water often use it, sometimes using some natural methods like salt, lemon, drying in the sun after washing, baking soda.
● Bamboo cutting board: same to the wood board are made of the natural material so it is really so friendly environmentally safe green. It is also easy to use , just wide dry and don’t let it soak. Moreover, the bamboo cutting boards are very durable and hard which is suitable for slicing vegetables, fruits, poultries... Besides, it is harder than maple and oak but it is less expensive, resists knife scarring and is easy to clean. However, it still is not dishwasher safe and has to use mineral oil for cleaning.
● Plastic cutting board: one product brings many conveniences for customers with a factors like cheap, durable, comfortable, lightweight, variety color and even easy to dishwasher safe but this is not the case the plastic environment where develops for bacteria because almost bacteria hide in the cracks and crevices of plastic, unlike wood the bacteria stays around. When we cut in the surface of the plastic board creates a noise that some find totally unpleasant.
● Glass cutting board: non porous and easy to clean, no need to mineral oil them and it easy to damage your knives. There is no friction on the surface like other cutting boards.
● Epicurean cutting board: a wood finish that is dishwasher safe as it combines wood and food safe balm in their boards for an even lower environmental influence.
Wooden cutting boards come in many variety shapes and designs. Many are designed specifically to sit on the dining table, sometimes circle or rectangle. Depending on the purpose of use, you can choose a suitable chopping board for your family or yourself.
Which Brands Make The Best Type of Cutting Board for Raw Meat?
Since 2003, Joseph Joseph has launched over 1000 products in over 100 countries around the world, winning numerous accolades and awards along the way. This includes 14 prestigious Reddot Design Awards and two Queen’s Awards for Enterprise, presented to them by HRH The Princess Royal.
The head office in central London houses a state-of-the-art design studio with a highly skilled in-house team that oversee the development of the products. Some of their most iconic products include Chop2Pot™, the world’s first folding chopping board; Nest™ 9, a clever space-saving food preparation set; and Index™, a set of food-specific chopping boards in a storage case designed to prevent cross-contamination when preparing food.
Be it for the kitchen, bathroom or utility room, Joseph Joseph apply the same inventive thinking to everything they do. Their mission is to create desirable products that enhance everyday life and that stay true to their philosophy of creating Brilliantly Useful Design.
As John Boos & Co. celebrates over 125 years of continuous business, they stand with strength built on a block of American history. The well recognized gourmet Boos Block ® brand has become significant to the heritage and reputation. Having adapted to market changes through the years, the company continues to grow in its service to the gourmet, foodservice, residential, supermarket, and industrial markets.
During the 125th anniversary year of John Boos & Co., the company has expanded with a move to a new corporate office location combined with a new metal plant facility in Effingham, IL. The new facility at nearly 87,000 square feet, located on over 12 acres of property will allow us to “grow forward” with relocating our current Effingham wood plant facility and on-site kilns to the same new location within the next few years.
Joe Emmerich, President of John Boos & Co., states: “Visionary leaders have fostered John Boos & Co. success every step of the way. The changes in America’s history are a built-in incentive for our company to be very open and flexible to the same degree of change.”
Epicurean Cutting Surfaces
In 2003 Epicurean was founded by custom skate park manufacturer TrueRide as a way to repurpose excess skating surface material used by the company. The founders of TrueRide knew of the history of the surface material in commercial kitchens, so creating a line of home food prep surfaces from scrap was as natural as, well, skating on it. They knew the wood fiber composite used in skate park ramps was durable, non-porous, and dishwasher safe. It had been used in commercial kitchens for years. TrueRide skate parks last for years outdoors with extensive abuse from both weather and skaters, so you can be sure your Epicurean product can handle even the hardest working kitchen. Today, Epicurean cutting boards, kitchen tools, and utensils are at the center of everyday life for both casual cooks and seasoned gourmets. Our signature products are still made from the same natural, organic composite that made Epicurean a household name.
As with the skate park company, Epicurean’s quality, design, functionality and responsible business practices helped us build our brand and become a leader in the category. The same holds true for our sister companies, Loll Designs and Intectural.
Where the skate parks we once created became the heart of the community, Epicurean’s sole focus is now at the heart of the kitchen. Our cutting boards and kitchen tools are at the center of everyday life for both casual cooks and seasoned gourmets.
Since 2004, Epicurean innovation, quality, functionality, durability and responsibility are all at the heart of the Epicurean brand—for 2019 and beyond.
After a great professional chef’s knife, a couple tools always go with together not only the knife for slicing but also a cutting board. However, someone are still thinking how do they opt the best cutting board for their kitchen so that cooking a delicious taste food in a luxury parties or birthday gifts, even dating days. Otherwise, this review will be help you to solve the difficulties go through the list of our six cutting boards we have already showed for you above. We hope that all information can give you the results now.