6 Best Electric Mixer for Cakes of 2024

While you can mix dough and knead bread by hand, these activities are much more effective with an electric mixer. Some hand-held mixers may not have enough strength to knead dense dough. If you're looking for a simpler way to whip through your recipes, you may want to clear some space and find for yourself a stand mixer.

Here are the best electric mixers for cakes you can buy in 2024:

• Best Overall: Cuisinart SM 50 Stand Electric Mixer
• Runner Up: KitchenAid KSM3311XAQG Stand Electric Mixer
• Best Budget: Hamilton Beach 64651 Classic Electric Mixer
• Premium Choice: KitchenAid KSM150PSGC Pouring Shield Electric Mixer
• Best for Beginners: Hamilton Beach 63325 Stand Electric Mixer
• Best Design: Smeg 1950's Retro Aesthetic Stand Electric Mixer

Best Overall: Cuisinart SM 50 Stand Electric Mixer

Cuisinart SM 50 Stand Electric Mixer

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More inexpensive than other options, but with a similar tilting-back engine head configuration, this Cuisinart stand mixer is a perfect alternative for beginner bakers, or anyone who wants to save a few bucks on a stand mixer without compromising efficiency or strength. It is made of aluminum, has a 500 watt motor, and can be worked at 12 different speeds with a dial rotation. It features a 5.5-quarter stainless steel mixing cup, which provides enough room for cakes, biscuits and breads, and comes with a whisk, a dough pin, a flat mixing paddle and a splash guard with a pour handle.

Runner Up: KitchenAid KSM3311XAQG Stand Electric Mixer

KitchenAid KSM3311XAQG Stand Electric Mixer

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This mixer is 25% lighter, 20% smaller than the conventional mixer, but the 250-watt engine and hood fixture make it compliant with applied equipment such as the pasta roller, griller, spiral and more. The mixer is also 25% lighter. Beaters and cups, however, are not interchangeable with other types.

The tilting-head configuration makes it easier to reach the bowl or adjust the beaters, and the head lock in place to ensure that the beaters remain in constant touch with the bowl for even mixing. It's got 10 mixing rates.

Best Budget: Hamilton Beach 64651 Classic Electric Mixer

Hamilton Beach 64651 Classic Electric Mixer

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This has the same planetary mixing motion as common high-end mixers, at a bargain price, so your cake batters will be fluffy . There are six modes, plus a special fold setting for a soft blend. The 3_1/2 quart mixing bowl is wide enough for most baking uses, and the non-slip legs hold the pump steady while it runs. The mixer head is angled up for easier access to the bowl and locks down in operation, so it won't bounce while combining dense doughs and butters.

Premium Choice: KitchenAid KSM150PSGC Pouring Shield Electric Mixer

KitchenAid KSM150PSGC Pouring Shield Electric Mixer

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Not so big, this 10-speed mixer can chew double batches of cookie dough and mix small volumes almost as quickly. There are at least 15 different accessories for this gadget, including a grater, a grain mill, a juicer, a pasta maker, a spiral, a ravioli press, an ice cream maker and so on.

You can use this processor in a wide range of colors to complement or accent your kitchen decor, and the tilting head makes it easy to turn from paddle to dough hook, apply spices, or scrape the cup. This processor is fitted with a 5-quart bowl and comes with a flat battery, a dough handle, a wire brush and a pouring mask.

Best for Beginners: Hamilton Beach 63325 Stand Electric Mixer

Hamilton Beach 63325 Stand Electric Mixer

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This machine is equipped with 2 paddle connectors, two dough hook attachments and a balloon whisk connection. Six speeds are simple to switch with a lever on top of the mixer and a pulse button to launch the mix.

The detachable 4-quarter bowl can accommodate minor mixing projects but is impossible to handle dense cookies and bread dough. This system is perfect for whipping cream, meringues, and cake batters. You'll actually know, after a few tasks, if this machine has all you need, or if you like a more big hand or a stand mixer.

Best Design: Smeg 1950's Retro Aesthetic Stand Electric Mixer

Smeg 1950's Retro Aesthetic Stand Electric Mixer

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These Italian stand mixers are not only attractive but effective with a 600-watt motor and a 5-quart bowl size. The SMEG stand mixer comes with a hub on the front and a line of fittings, including many dough cutters, grinders and slicers. This tilting-head model features ten speeds, whisk, beater, dough hook fittings, detachable pour shield, and weighted enough to prevent stepping around the counter when mixing.

How To Choose The Best Electric Mixer for Cakes?

Type of Electric Mixer

Tilt head

The majority of home-use stand mixers are tilting-head . The bowl is connected to the base of the table, and the mixing connections are fixed to the top of the machine, and are raised in and out of the bowl with a quick tilting of the head.

Bowl-lift

Bowl-lift mixers are usually high-grade and technical or commercial-grade equipment. The bowl clips into the side arms and back of the unit and is raised to a spot with a lever on the side.

Bottom drive

There are only a few choices on the market for this model mixer, but those who use it stand by it. The engine of this mixer is at the base of the unit, beneath the bowl.

Planetary mixing

On this sort of unit, the mixing attachment rotates on its axis and rotates around the diameter of the bowl (exactly like the Earth spinning around the sun)

Stationary mixing

Stationary mixers normally have two beaters that rotate in place, while the bowl spins underneath them.

Bowl Size

Smaller bowl sizes vary from around 4.5-5.5-quarter capacity. If you're a novice baker or expect to use your blender only rarely, a smaller bowl size would suit more of your needs.

If you're looking to produce bigger recipes, heavier doughs, or plan to use your blender regularly for a number of tasks, consider increasing the size of your bowl to a 6-to 8-quart mixing bowl. But bear in mind that bigger bowls will potentially make it difficult to handle smaller tasks.

Power

Smaller bowl sizes vary from around 4.5-5.5-quarter capacity. If you're a novice baker or expect to use your blender only rarely, a smaller bowl size would suit more of your needs.

If you're looking to produce bigger recipes, heavier doughs, or plan to use your blender regularly for a number of tasks, consider increasing the size of your bowl to a 6-to 8-quart mixing bowl. But bear in mind that bigger bowls will potentially make it difficult to handle smaller tasks.

Control settings

Stand mixers appear to have between three and 12 speed settings. Low, medium, and high speeds are important, but the more speed you have, the higher the extent of influence over the recipe you have.

If you opt to go for a tilting-head type mixer, you'll want to make sure that the tilting-head locks when you're in the mixing spot. This prevents the mixing head from hopping about with the pump and destroying the formula or damaging the machine itself.

Weight

Define how much space you will devote to keeping your laptop on your desktop, take care of the clearance under your cabinets. Machines come in a range of heights for exactly that kind of reason.

If it's not practical to store your stand mixer on the table, you may want to look at devices that are more portable and lightweight for convenient storage in a cabinet or shelf.

Which Brands Make The Best Electric Mixer for Cakes?

Cuisinart is an American home appliance brand owned by Conair Corporation. The company was started in 1971 by Carl Stettheimer to deliver an electric food processor to the US market. The "Food Processor" was the first model, introduced at a food show in Chicago in 1973. The name "Cuisinart" became synonymous with "food processor." It is also a combination of "cuisine" and "art." Cuisinart has became the property of Conair Corporation since 1989.

KitchenAid

KitchenAid is an American brand of home appliances operated by Whirlpool Company. The company was founded in 1919 by Hobart Manufacturing Company to manufacture stand mixers; the "H-5" was the first model released.

Smeg

Smeg S.p.A. is an Italian household appliance manufacturer. In 1948, Vittorio Bertazzoni formed the company in Guastalla, Reggio Emilia, Italy. The name is the combination of Smalterie Metallurgiche Emiliane Guastalla.

Conclusion

Passionate cooks and casual bakers will find this unit a valuable addition to their kitchens. With their popularity, there is a price, scale, and style that suits every needs. If you find that your cooking repertoire has expanded with the advent of those valuable equipment, you may inevitably want to update your unit.